Mas Malo Chicano Cuisine is Still Hip Enough for Downtown
Most restaurant writers tend to categorize restaurants, so in the case of Mas Malo in downtown Los Angeles it can be described as a Chicano style eatery with Sinaloa overtones. What that really means is a lot of dishes slightly edgy, and a two year old restaurant that is doing very well. Management is well aware that trends and tastes can change More...
Rock N’ Roll Brunch at Rolling Stone Restaurant
This is the first restaurant called Rolling Stone, and it has now been open about 1 ½ years at the Hollywood/Highland Center right on Hollywood Blvd. Four others are in the planning stage, and executive chef Chris More...
Bagatelle Launches Tuesday Night Specials
Most restaurants try and come up with specials or promotion during the slow days in the early part of the week, and in the case of Bagatelle in Hollywood, they have come up with Super Tuesday. The chef gets to prepare More...
A Bon Vivant Brunch at NoHo’s Bow and Truss
Delicious, not pretentious; delicate and light without being too precious: a Sunday morning in the NoHo Arts District gets a boost from a daring desayuno (brunch), at the region’s handsome hideaway, Bow & More...
An Evening with the Syrian Sausage Man
Yes I have finally found a place where I can indulge my passion for Hot Links and Sausages. The place is called Link N Hops, and it is located in Atwater Village, a kind of cosmopolitan enclave I know little about. More...
American Comfort Food with Asian Roots at The Charleston
Santa Monica has a new play pen. Welcome to the Westside’s fun and sexy, 1930’s-style lounge concept, The Charleston. Since it’s opening in march, the locals have definitely made themselves at home here. The More...
Mucho Ultima: Brunch Time in Manhattan Beach for the Hollywood Crowd
Mucho Ultima Mexican restaurant in Manhattan Beach has to have the largest tequila choices in town. You can find out for yourself at this popular South Bay establishment when you check out their excellent weekend More...
Chef David Santiago brings a new Italian menu to Delfini Citta
This is a classic Italian restaurant in Beverly Hills that you might easily drive by that is really worth a visit. The restaurant itself is extremely elegant with a main dining room, bar area and a lounge with live More...
Mandarette Café on Beverly Blvd For Top Quality Chinese Fare
The Mandarette Café on Beverly Blvd inWest Hollywood has a great location to start with, and the food is pretty damn good as well. Considering they have been around for twenty-three years and the fact that they More...
La Poubelle in Hollywood: Still Going Strong 42 Years Later
Chef Johnny Zone, and owners Francoise Koster and her mother Jacqueline Koster. How many restaurant owners would like to have a restaurant like La Poubelle? My recent visit on a Thursday night saw a neighborhood More...
